Maces and their unbeatable benefits

Macesels are a great source of vitamins: they contain a little vitamin C and vitamin A, B1, B2, PP and K vitamins. They are also rich in magnesium, potassium and phosphorus. All these compounds make the maces have many beneficial properties for the body. indoor photo and home page: 5PH ShutterstockMaces can be eaten raw in salads. but for the treatment of various illnesses you can buy from the pharmacy (or - why not - prepare them at home) teas, tinctures and decoct - all based on maces, depending on what you need. Fighting against colds and flu Medicinal herbs are recommended for the prevention and treatment of colds, viral infections and flu.

Here's how to administer these diseases! Infusion: Place 2-2. 5 g of fruit on a cup of boiling water. Allow to infuse for 12 minutes, then squeeze. Drink 3 cups a day. Continuing on Reality.

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